Menu
Left Bank
APPETIZERS
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PEEKO OYSTERS ON THE HALFSHELL
1/2 dozen peconic bay oysters, lemon, mignionette $21
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SHAVED BRUSSELS SALAD
hazelnuts, pecorino, radicchio, olive oil, lemon $18
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FIVE LEAVES SALAD
heirloom italian chicories $17
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SPICED ROSTISSERIE CAULIFLOWER
farro, radicchio & little gem salad, creme fraiche-lemon vinaigrette $17
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ROAST BEETS, MANDARIN & TOASTED WALNUT
piquillo peppers, scallion, mint $17
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BROKEN MEATBALL BRUSCHETTA
pork & beef meatballs, tomato, basil, ricotta, grilled batard $19
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SEARED FRESH CALAMARI
israeli couscous, grilled corn, cherry tomatoes, charmoula $18
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HEIRLOOM TOMATOES
arugula and green herbs, red onion, evoo, lemon $19
PASTA
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CAPRICCI CACIO E PEPE
butter, black pepper, cheese, shallots $26
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SPAGHETTI & CLAMS
cockles, mussels, shrimp, calamari, spicy marinara $29
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POTATO GNOCCHI & MUSHROOMS
shaved asparagus, garlic, parsley, parmesan $28
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TACCOLE & BRAISED SHORT RIBS
black kale, evoo, parmesan $28
SIDES
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PARMESAN FRIES
$13
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SAUTÉED SPINACH, BUTTER & PARMESAN
$13
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ROAST NEW POTATOES
$12
ENTRÉES
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ROTISSERIE CHICKEN BAGUETTE AU JUS
broccoli rabe, provolone, dipping jus, fries $26
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CHEESEBURGER
cheddar, sautéed onions, griddled poppy seed bun, french fries $27
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STEAMED MUSSELS MARINIÈRE
white wine, butter, parsley, french fries, aioli $27
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BUTTERFLIED IDAHO BROOK TROUT
sautéed fresh corn, haricot verts, toasted almond
corona beans, fresh herbs, lemon & olive oil $29
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IRON ROAST SPLIT CHICKEN
mashed celery root, broccoli rabe, chicken jus $34
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PRIME BAVETTE STEAK FRITES
pan roasted bavette, french fries, green peppercorn sauce, aioli $44
DESSERTS
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OLIVE OIL CAKE
citrus zest, poached pear $12
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DARK CHOCOLATE MOUSSE
dairy & gluten free $12
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MAPLE SYRUP PIE
crème fraîche $12
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TIRAMISU
layered lady fingers, espresso & mascarpone $14
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AFFOGATO
espresso & vanilla gelato $9
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GELATO & SORBET
2 scoops from il laboratorio del gelato $10
BRUNCH SPECIALS
BRUNCH
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GRUYERE OMELETTE
home fries, (add spinach, onions, roast tomato or sausage) $21
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SHAVED BRUSSELS SPROUTS & 2 CRISPY EGGS
hazelnuts, pecorino, olive oil, lemon $22
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FRENCH TOAST
berry jam, maple syrup $19
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EGGS FLORENTINE
smoked salmon, spinach, potato latke, hollandaise $26
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FARRO BOWL
zucchini ribbons, brussels sprouts, spinach, cherry tomato
$23
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BROOK TROUT NICOISE
potato, egg cherry tomato, roast peppers, green beans, olive, anchovy $27
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CAPRICCI CACIO E PEPE
butter, black pepper, cheese, shallots $26
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NY STRIP & 2 FRIED EGGS
7oz seared steak, corn salad, roast tomato
$34
DUTCH BABY
german style baked pancake-
FRESH BERRIES
maple syrup, lemon juice, powdered sugar $24
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BACON & CHEESE
fried egg, bechamel $26
SANDWICHES
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GRILLED CHEESE & TOMATO SOUP
butterd batard, garlic & oil $22
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SAUSAGE, EGG & CHEESE BAGUETTE
housemade garlic pork sausage, cheddar, gruyere $24
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ROTISSERIE CHICKEN BAGUETTE US JUS
roast broccoli rabe, provolone, french fries $26
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CHEESEBURGER
cheddar, gruyere, sautéed onions, fries $27
SIDES
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home fries
russet potatoes, onion, rosemary
$11
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cucumber salad
thinly sliced carrot, cabbage & cucumber tossed with dill & vinegar
$9
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applewood bacon
$12
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coconut yogurt & berries
cultured yogurt, fresh berries
$14
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breakfast sausage
pork sausage with garlic & rosemary
$12
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mac & cheese
mezze rigatoni, cheddar & parm
$14
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broccoli rabe
garlic & EVOO
$12
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PARMESAN FRIES
$13
SERVED DAILY!
MONDAY - FRIDAY 5PM - 7PM
SATURDAY & SUNDAY 4PM - 6PM
Forbes takes note of our happy hour
FOOD SPECIALS
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ANY TWO APPS $30
choose from our full list of appetizers & sides
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BURGER + A BEER $30
served with french fries + any draught beer
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PASTA + A GLASS OF WINE $30
gnocchi alla bolognese, capricci cacio e pepe, or spaghetti & clams
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PARMESAN FRIES $7
housemade aioli
DRINK SPECIALS
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$8 BEER
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$10 WINE
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$12 MARGS & MARTINIS