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Introducing Poulet Sans Tete (pool-lay sahn-tet)

PST or, "chicken without a head," is our New York Times recognized rotisserie chicken take out and delivery restaurant.  click here for more

Left Bank Brunch Every Saturday

Join us for brunch every Saturday between 12pm and 4pm. Come in and enjoy a full brunch menu with classics and deep cuts. Call 212-727-1170 or click here to make your reservation.

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