PST or, "chicken without a head," is our New York Times recognized rotisserie chicken take out and delivery restaurant. click here for more
Join us for brunch every Saturday & Sunday from 11am to 4pm. Come in and enjoy a full brunch menu with classics and deep cuts. Call 212-727-1170 or click here to make your reservation.
We welcome newcomers and repeat turkey-heads for our
Rare Heritage Bronze Turkey Thanksgiving Dinner.
We're taking reservations inside and outside
(and the forecast for Thursday is pleasant!)
$95 per person
Apps, Entrees & Desserts